Liberty Roast (Dark)

Liberty Roast is made with 100% Arabica, single-origin Uganda Bugisu coffee beans grown on the fertile volcanic slopes of Mount Elgon in eastern Uganda. It is a smooth, full-bodied coffee with the depth and comfort of a dark roast, balanced by a fruit-forward character.

The beans for Liberty Roast come from the Bugisu region near Sipi Falls on Mount Elgon. Coffee farms here sit between 1,200 and 2,200 meters above sea level, where the high elevation and volcanic soil help shape a distinctive cup.

Tasting Notes: Liberty Roast opens with notes of dark chocolate and brown sugar, followed by blackberry and a mild earthy or fruit-forward finish. The result is smooth and full-bodied with low acidity, making it an easy coffee to enjoy from the first sip through the last.